Journal Articles – Spring 2021

Reports from University of Tabriz Advance Knowledge in Agronomy [Comparison of Different Image Processing Methods for Segregation of Peanut (* * Arachis hypogaea* * L.) Seeds Infected by Aflatoxin-Producing Fungi]. (2021, 05/18/). p. 4519.

Abadya, S., Shimelis, H., Pasupuleti, J., Mashilo, J., Chaudhari, S., & Manohar, S. S. (2021). Assessment of the genetic diversity of groundnut (Arachis hypogaea L.) genotypes for kernel yield, oil and fodder quantity and quality under drought conditions. Crop Science, 61(3), 1926-1943.

AkÇUra, S., TaŞ, İ., KÖKten, K., Kaplan, M., & BengÜ, A. Ş. (2021). Effects of irrigation intervals and irrigation levels on oil content and fatty acid composition of peanut cultivars. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 49(2), 1-18. doi:10.15835/nbha49212224

Ali, A. A. M., Moamen, M. A. E.-E., Mostafa, M. R., Fahmy, A. S. H., Esmat, F. A., & Ahmed, S. (2021). Impact of Level of Nitrogen Fertilization and Critical Period for Weed Control in Peanut (Arachis hypogaea L.). Agronomy, 11(909), 909-909. doi:10.3390/agronomy11050909

Ali, M. A., Pal, A. K., Baidya, A., & Gunri, S. K. (2021). Variation in Dry Matter Production, Partitioning, Yield and its Correlation in Groundnut (Arachis Hypogaea L.) Genotypes. Legume Research: An International Journal, 44(6), 706-711. doi:10.18805/LR-4144

Altaf, K., Younis, A., Ramzan, Y., & Ramzan, F. (2021). Effect of composition of agricultural wastes and biochar as a growing media on the growth of potted Stock (Matthiola incana) and Geranium (Pelargonium spp). Journal of Plant Nutrition, 44(7), 919-930. doi:10.1080/01904167.2020.1862205

Ângelo, F. L., & Vanzolini, S. S. (2021). PRODUTIVIDADE DO AMENDOIM EM FUNÇÃO DA APLICAÇÃO DE DOSES DE GESSO AGRÍCOLA NO INÍCIO DO FLORESCIMENTO. PEANUT YIELD AS A RESULT OF THE APPLICATION OF AGRICULTURAL GYPSUM DOSES AT FIRST FLOWERING., 18(1), 181-194. doi:10.3738/1982.2278.3825

Attia, Z., Pogoda, C. S., Reinert, S., Kane, N. C., & Hulke, B. S. (2021). Breeding for sustainable oilseed crop yield and quality in a changing climate. Theoretical & Applied Genetics, 134(6), 1817-1827.

Ballén‐Taborda, C., Chu, Y., Ozias‐Akins, P., Timper, P., Jackson, S. A., Bertioli, D. J., & Leal‐Bertioli, S. C. M. (2021). Validation of resistance to root‐knot nematode incorporated in peanut from the wild relative Arachis stenosperma. Agronomy Journal, 113(3), 2293-2302.

Beesanakoppa, S. B., Saini, K. S., & Singh, T. (2021). EFFECT OF SEED PRIMING ON THE GROWTH, YIELD AND ECONOMICS OF SPRING GROUNDNUT (Arachis hypogaea L.) UNDER DIFFERENT PLANTING GEOMETRIES. Agricultural Research Journal, 58(2), 195-199.

Bruton, K., Spill, P., Vohra, S., Baribeau, O., Manzoor, S., Gadkar, S., . . . Jordana, M. (2021). Interrupting reactivation of immunologic memory diverts the allergic response and prevents anaphylaxis. The Journal of Allergy and Clinical Immunology, 147(4), 1381-1392. doi:10.1016/j.jaci.2020.11.042

Camiletti, B. X., Paredes, J. A., Monguillot, J. H., Grosso, N. R., & Rago, A. M. (2021). Fungicide efficacy of nanocrystal-based formulations against peanut smut. Crop Protection, 143. doi:10.1016/j.cropro.2020.105522

Cao, M., Long, C., Sun, S., Zhao, Y., Luo, J., & Wu, D. (2021). Catalytic hydrothermal liquefaction of peanut shell for the production aromatic rich monomer compounds. Journal of the Energy Institute, 96, 90-96. doi:10.1016/j.joei.2021.02.007

Chen, H., Liu, N., Xu, R., Chen, X., Zhang, Y., Hu, R., . . . Lin, G. (2021). Quantitative proteomics analysis reveals the response mechanism of peanut (Arachis hypogaea L.) to imbibitional chilling stress. Plant biology (Stuttgart, Germany), 23(3), 517-527. doi:10.1111/plb.13238

Chen, H., Liu, N., Xu, R., Chen, X., Zhang, Y., Hu, R., . . . Kranner, I. (2021). Quantitative proteomics analysis reveals the response mechanism of peanut (Arachis hypogaea L.) to imbibitional chilling stress. Plant Biology, 23(3), 517-527. doi:10.1111/plb.13238

Chen, K., Wang, L., Chen, H., Zhang, C., Wang, S., Chu, P., . . . Zhuang, W. (2021). Complete genome sequence analysis of the peanut pathogen Ralstonia solanacearum strain Rs-P.362200. BMC Microbiology, 21(1), 1-15. doi:10.1186/s12866-021-02157-7

Cristiano Vieira dos, S., Ana Elisa Bressan Smith, L., Mario Mollo, N., Leonardo Alexandre, L., & Paulo Sérgio Barbosa dos, S. (2021). Study of the biogas potential generated from residue: peanut shells. Revista Brasileira de Ciências Ambientais, 56(2), 318-326. doi:10.5327/Z21769478765

Davis, B. I., Agraz, C. B., Kline, M., Gottschall, E., Nolt, M., Whitaker, T. B., . . . Davis, J. P. (2021). Measurements of High Oleic Purity in Peanut Lots Using Rapid, Single Kernel Near‐Infrared Reflectance Spectroscopy. Journal of the American Oil Chemists’ Society (JAOCS), 98(6), 621-632. doi:10.1002/aocs.12487

de Souza Junior, J. P., Frazão, J. J., de Morais, T. C. B., Espoti, C. D., dos Santos Sarah, M. M., & de Mello Prado, R. (2021). Foliar Spraying of Silicon Associated with Salicylic Acid Increases Silicon Absorption and Peanut Growth. SILICON (1876990X), 13(4), 1269-1275.

Dobreva, I. D., Ruiz-Guzman, H. A., Barrios-Perez, I., Adams, T., Teare, B. L., Payton, P., . . . Colaço, A. (2021). Thresholding Analysis and Feature Extraction from 3D Ground Penetrating Radar Data for Noninvasive Assessment of Peanut Yield. Remote Sensing, 13(10), 1896-1896. doi:10.3390/rs13101896

Dong, X., & Astill, G. M. (2021). The Short- and Long-Term Costs of a Severe Drought on Retail Peanut Butter Prices and Consumers. Journal of Agricultural & Applied Economics (Cambridge University Press), 53(2), 259-279.

Duff, J. (2021). American sorghum needs infrastructure to get to global customers. Southwest Farm Press, 48(8), 18-19.

Firouzi, S., Allahyari, M. S., Isazadeh, M., Nikkhah, A., & Van Haute, S. (2021). Hybrid multi-criteria decision-making approach to select appropriate biomass resources for biofuel production. Science of the Total Environment, 770. doi:10.1016/j.scitotenv.2020.144449

Florentino Canjá, J., da Silva Sales, J. R., Luzia Pinho, L., Gomes Sousa, N. I., Feitosa de Lacerda, C., & Gomes de Sousa, G. (2021). Production and water use efficiency of peanut under salt stress and soil cover. Produção e uso eficiente da água do amendoinzeiro sob estresse salino e cobertura do solo., 52(2), 1-8. doi:10.5935/1806-6690.20210040

Ghulam, K., Maryam, K., Faiza, M., Alvina, G., Tariq, S., Adil, H., . . . Rabia, A. (2021). Expression Characterization of Flavonoid Biosynthetic Pathway Genes and Transcription Factors in Peanut Under Water Deficit Conditions. Frontiers in Plant Science, 12. doi:10.3389/fpls.2021.680368

Ghulam, K., Maryam, K., Sidra, H., Tooba, I., Jan, M., Hina, A., . . . Rabia, A. (2021). Molecular characterization of Leucoanthocyanidin reductase and Flavonol synthase gene in Arachis hypogaea. Saudi Journal of Biological Sciences, 28(4), 2301-2315. doi:10.1016/j.sjbs.2021.01.024

H, M., A.M, M., J, K.-P., & Mtimuni, B. (2021). INFLUENCE OF GENDERED ROLES ON LEGUME UTILIZATION AND IMPROVED CHILD DIETARY INTAKE IN MALAWI. African Journal of Food, Agriculture, Nutrition and Development, 21(3), 17764.

Hajjarpoor, A., Kholová, J., Pasupuleti, J., Soltani, A., Burridge, J., Degala, S. B., . . . Vadez, V. (2021). Environmental characterization and yield gap analysis to tackle genotype-by-environment-by-management interactions and map region-specific agronomic and breeding targets in groundnut. Field Crops Research, 267, N.PAG-N.PAG. doi:10.1016/j.fcr.2021.108160

He, M., Sun, W., Cui, S., Mu, G., Liu, L., & Guo, W. (2021). Analysis of Microbial Diversity and Community Structure of Peanut Pod and Its Surrounding Soil in Peanut Rot Epidemic Area. Current Microbiology, 78(6), 2173-2182. doi:10.1007/s00284-021-02471-3

He, S., Chen, Y., Xiang, W., Chen, X., Wang, X., & Chen, Y. (2021). Carbon and nitrogen footprints accounting of peanut and peanut oil production in China. Journal of Cleaner Production, 291. doi:10.1016/j.jclepro.2021.125964

Hu, M., Li, J., Hou, M., Liu, X., Cui, S., Yang, X., . . . Mu, G. (2021). Transcriptomic and metabolomic joint analysis reveals distinct flavonoid biosynthesis regulation for variegated testa color development in peanut (Arachis hypogaea L.). Scientific Reports, 11(1), 1-14. doi:10.1038/s41598-021-90141-6

Hu, M., Li, J., Hou, M., Liu, X., Cui, S., Yang, X., . . . Mu, G. (2021). Transcriptomic and metabolomic joint analysis reveals distinct flavonoid biosynthesis regulation for variegated testa color development in peanut (Arachis hypogaea L.). Scientific Reports, 11(1), 10721. doi:10.1038/s41598-021-90141-6

Ibrahim, E. S., Mostafa, M. A. H., & Mahfouz, M. M. A.-E. (2021). Effects of Inorganic Fertilizers on Virulence of the Entomopathogenic Nematode Steinernema glaseri and Peanut Germination under Field Conditions. Agronomy, 11(945), 945-945. doi:10.3390/agronomy11050945

Ijaz, M., Nawaz, A., Ul-Allah, S., Sher, A., Sattar, A., Sarwar, M., . . . Hessini, K. (2021). Optimizing sowing date for peanut genotypes in arid and semi-arid subtropical regions. PLoS ONE, 16(6), 1-10. doi:10.1371/journal.pone.0252393

Iliyana, D. D., Henry, A. R.-G., Ilse, B.-P., Tyler, A., Brody, L. T., Paxton, P., . . . Dirk, B. H. (2021). Thresholding Analysis and Feature Extraction from 3D Ground Penetrating Radar Data for Noninvasive Assessment of Peanut Yield. Remote Sensing, 13(1896), 1896-1896. doi:10.3390/rs13101896

Jia, C., Lu, X., Gao, J., Wang, R., Sun, Q., & Huang, J. (2021). TMT‐labeled quantitative proteomic analysis to identify proteins associated with the stability of peanut milk. Journal of the Science of Food & Agriculture, 1. doi:10.1002/jsfa.11313

Juliano, F. F., Massarioli, A. P., Lamuela-Raventos, R. M., de Alvarenga, J. F. R., de Lima, L. M., dos Santos, R. C., . . . de Alencar, S. M. (2021). Do drought-adapted peanut genotypes have different bioactive compounds and ROS-scavenging activity? European Food Research & Technology, 247(6), 1369-1378. doi:10.1007/s00217-021-03714-0

Kamal, K. P., Rinku, D., Dharmesh, N. S., Devidayal, Shamsudheen, M., Arvind, K., . . . Radhakrishnan, T. (2021). Alleviation of Salinity Stress in Peanut by Application of Endophytic Bacteria. Frontiers in Microbiology, 12. doi:10.3389/fmicb.2021.650771

Kemerait, B. (2021). Time to deal with aflatoxin in peanuts, and this is why. Corn & Soybean Digest Exclusive Insight, N.PAG-N.PAG.

Kostandini, G., Tanellari, E., & Gaskell, J. (2021). THE EFFECT OF LAND TENURE AND EROSION MEASURES ON PRODUCTIVITY AND INVESTMENTS: PLOT AND HOUSEHOLD LEVEL EVIDENCE FROM MALI. Journal of Developing Areas, 55(2), 365-385. doi:10.1353/jda.2021.0025

Kubra, G., Khan, M., Hussain, S., Iqbal, T., Muhammad, J., Ali, H., . . . Amir, R. (2021). Molecular characterization of Leucoanthocyanidin reductase and Flavonol synthase gene in Arachis hypogaea. Saudi Journal of Biological Sciences, 28(4), 2301-2315. doi:10.1016/j.sjbs.2021.01.024

Kubra, G., Khan, M., Munir, F., Gul, A., Shah, T., Hussain, A., . . . Amir, R. (2021). Expression Characterization of Flavonoid Biosynthetic Pathway Genes and Transcription Factors in Peanut Under Water Deficit Conditions. Frontiers in Plant Science, 12, 1-18.

Kubra, G., Khan, M., Munir, F., Gul, A., Shah, T., Hussain, A., . . . Amir, R. (2021). Expression Characterization of Flavonoid Biosynthetic Pathway Genes and Transcription Factors in Peanut Under Water Deficit Conditions. Frontiers in Plant Science, 12, 680368. doi:10.3389/fpls.2021.680368

Lamon, S., Chu, Y., Guimaraes, L. A., Bertioli, D. J., Leal‐Bertioli, S. C. M., Santos, J. F., . . . Ozias‐Akins, P. (2021). Characterization of peanut lines with interspecific introgressions conferring late leaf spot resistance. Crop Science, 61(3), 1724-1738.

Le, T. V., Ngo, C. N. T., & Hiroyuki, F. (2021). Effect of fly ash amendment on sandy soil properties and peanut yields. ScienceAsia, 47(3), 357-365.

Lee, Y., Cui, M., Son, Y., Ma, J., Han, Z., & Khim, J. (2021). Evaluation of stabilizing material and stabilization efficiency through comparative study of toxic heavy metal transfer between corn and peanut grown in stabilized field soil. Environmental Pollution, 275, N.PAG-N.PAG.

Li, J., li, M., & Jin, Z. (2021). Rational design of a cobalt sulfide/bismuth sulfide S-scheme heterojunction for efficient photocatalytic hydrogen evolution. Journal of Colloid And Interface Science, 592, 237-248. doi:10.1016/j.jcis.2021.02.053

Li, R., Zhao, Z., Monfort, W. S., Johnsen, K., Tse, Z. T. H., & Leo, D. J. (2021). Development of a smartphone-based peanut data logging system. Precision Agriculture, 22(3), 1006-1018. doi:10.1007/s11119-020-09758-8

Li, Z., Zhang, X., Zhao, K., Zhao, K., Qu, C., Gao, G., . . . Yin, D. (2021). Comprehensive Transcriptome Analyses Reveal Candidate Genes for Variation in Seed Size/Weight During Peanut (Arachis hypogaea L.) Domestication. Frontiers in Plant Science, 12, N.PAG-N.PAG.

Li, Z., Zhang, X., Zhao, K., Zhao, K., Qu, C., Gao, G., . . . Yin, D. (2021). Comprehensive Transcriptome Analyses Reveal Candidate Genes for Variation in Seed Size/Weight During Peanut ( Arachis hypogaea L.) Domestication. Frontiers in Plant Science, 12, 666483. doi:10.3389/fpls.2021.666483

Liying, Y., Wanduo, S., Yuning, C., Yanping, K., Yong, L., Dongxin, H., . . . Boshou, L. (2021). Effect of non-aflatoxigenic strains of Aspergillus flavus on aflatoxin contamination of pre-harvest peanuts in fields in China. Oil Crop Science, 6(2), 81-86. doi:10.1016/j.ocsci.2021.04.004

Liying, Y., Zhihui, W., Wanduo, S., Pengmin, F., Yanping, K., Yong, L., . . . Boshou, L. (2021). Genome sequencing and comparative genomic analysis of highly and weakly aggressive strains of Sclerotium rolfsii, the causal agent of peanut stem rot. BMC Genomics, 22(1), 1-15. doi:10.1186/s12864-021-07534-0

Lu, Y., Ding, H., Jiang, X., Zhang, H., Ma, A., Hu, Y., & Li, Z. (2021). Effects of the extract from peanut meal fermented with Bacillus natto and Monascus on lipid metabolism and intestinal barrier function of hyperlipidemic mice. Journal of the Science of Food & Agriculture, 101(6), 2561-2569. doi:10.1002/jsfa.10884

Lucero, C. T., Lorda, G. S., Anzuay, M. S., Ludueña, L. M., & Taurian, T. (2021). Peanut Endophytic Phosphate Solubilizing Bacteria Increase Growth and P Content of Soybean and Maize Plants. Current Microbiology, 78(5), 1961-1972. doi:10.1007/s00284-021-02469-x

Maren, K., Peter, C., Frank, B.-P., Martin, G., Andrea, W., Thomas, H., . . . Masako, T. (2021). Human monocyte-derived type 1 and 2 macrophages recognize Ara h 1, a major peanut allergen, by different mechanisms. Scientific Reports, 11(1), 1-13. doi:10.1038/s41598-021-89402-1

Mekdad, A. A. A., El-Enin, M. M. A., Rady, M. M., Hassan, F. A. S., Ali, E. F., Shaaban, A., . . . Horvath, D. P. (2021). Impact of Level of Nitrogen Fertilization and Critical Period for Weed Control in Peanut (Arachis hypogaea L.). Agronomy, 11(5), 909.

Melesse, M. B., Tirra, A. N., Ojiewo, C. O., Hauser, M., & Mancinelli, R. (2021). Understanding Farmers’ Trait Preferences for Dual-Purpose Crops to Improve Mixed Crop–Livestock Systems in Zimbabwe. Sustainability (2071-1050), 13(10), 5678-5678. doi:10.3390/su13105678

Mulenga, H., Mwangwela, A. M., Kampanje-Phiri, J., & Mtimuni, B. (2021). INFLUENCE OF GENDERED ROLES ON LEGUME UTILIZATION AND IMPROVED CHILD DIETARY INTAKE IN MALAWI. African Journal of Food, Agriculture, Nutrition & Development, 21(3), 17764-17786. doi:10.18697/ajfand.98.18205

Nannan, Z., Shunli, C., Xiukun, L., Bokuan, L., Hongtao, D., Yingru, L., . . . Lifeng, L. (2021). Transcriptome and Co-expression Network Analyses Reveal Differential Gene Expression and Pathways in Response to Severe Drought Stress in Peanut (Arachis hypogaea L.). Frontiers in Genetics, 12. doi:10.3389/fgene.2021.672884

Noman, H. M., Rana, D. S., Choudhary, A. K., Dass, A., Rajanna, G. A., & Pande, P. (2021). Improving productivity, quality and biofortification in groundnut (Arachis hypogaea L.) through sulfur and zinc nutrition in alluvial soils of the semi-arid region of India. Journal of Plant Nutrition, 44(8), 1151-1174. doi:10.1080/01904167.2020.1849289

Okada, M. H., Oliveira, G. R. F. d., Sartori, M. M. P., Crusciol, C. A. C., Nakagawa, J., & Amaral da Silva, E. A. (2021). Acquisition of the physiological quality of peanut (Arachis hypogaea L.) seeds during maturation under the influence of the maternal environment. PLoS ONE, 16(5), 1-15. doi:10.1371/journal.pone.0250293

Okada, M. H., Oliveira, G. R. F. d., Sartori, M. M. P., Crusciol, C. A. C., Nakagawa, J., & Amaral da Silva, E. A. (2021). Acquisition of the physiological quality of peanut (Arachis hypogaea L.) seeds during maturation under the influence of the maternal environment. PLoS ONE, 16(5), e0250293. doi:10.1371/journal.pone.0250293

Pal, K. K., Dey, R., Sherathia, D. N., Devidayal, Mangalassery, S., Kumar, A., . . . Radhakrishnan, T. (2021). Alleviation of Salinity Stress in Peanut by Application of Endophytic Bacteria. Frontiers in Microbiology, 11, N.PAG-N.PAG.

Park, Y.-E., Park, C.-H., Yeo, H.-J., Chung, Y.-S., Park, S.-U., Hoisington, D., & Jordan, D. (2021). Resveratrol Biosynthesis in Hairy Root Cultures of Tan and Purple Seed Coat Peanuts. Agronomy, 11(5), 975.

Parmar, S., Deshmukh, D. B., Kumar, R., Manohar, S. S., Joshi, P., Sharma, V., . . . Pandey, M. K. (2021). Single Seed-Based High-Throughput Genotyping and Rapid Generation Advancement for Accelerated Groundnut Genetics and Breeding Research. Agronomy, 11(6), 1226-1226. doi:10.3390/agronomy11061226

Patel, M., Fatnani, D., & Parida, A. K. (2021). Silicon-induced mitigation of drought stress in peanut genotypes (Arachis hypogaea L.) through ion homeostasis, modulations of antioxidative defense system, and metabolic regulations. Plant physiology and biochemistry : PPB, 166, 290-313. doi:10.1016/j.plaphy.2021.06.003

Pradhan, S., Ananthanarayan, L., Prasad, K., & Bhatnagar-Mathur, P. (2021). Anti-fungal activity of lactic acid bacterial isolates against aflatoxigenic fungi inoculated on peanut kernels. LWT, 143. doi:10.1016/j.lwt.2021.111104

Price, K. J., Li, X., Price, A. J., Browne, F., Balkcom, K., & Chen, C. Y. (2021). Evaluation of peanut tolerance to mid-season applications of PPO-Inhibitor herbicides mixed with different surfactants. Crop Protection (02612194), 143, N.PAG-N.PAG.

  1. M, T., M, F., & S, S. (2021). EFFECT OF VARYING SHADE LEVELS ON VEGETATIVE PERFORMANCE AND CHLOROPHYLL CONTENTS OF GROUNDNUT (ARACHIS HYPOGEA L.) SHOOTS. Science World Journal, 16(2), 179-182.

Santos-Espinoza, A. M., González-Mendoza, D., Ruiz-Valdiviezo, V. M., Luján-Hidalgo, M. C., Jonapa-Hernández, F., Valdez-Salas, B., & Gutiérrez-Miceli, F. A. (2021). Changes in the physiological and biochemical state of peanut plants (Arachis hypogaea L.) induced by exposure to green metallic nanoparticles. International Journal of Phytoremediation, 23(7), 747-754. doi:10.1080/15226514.2020.1856037

Sarkar, S., Ramsey, A. F., Cazenave, A.-B., & Balota, M. (2021). Peanut Leaf Wilting Estimation From RGB Color Indices and Logistic Models. Frontiers in Plant Science, 12, 1-16.

Sarkar, S., Ramsey, A. F., Cazenave, A.-B., & Balota, M. (2021). Peanut Leaf Wilting Estimation From RGB Color Indices and Logistic Models. Frontiers in Plant Science, 12, 658621. doi:10.3389/fpls.2021.658621

Sayantan, S., Ramsey, A. F., Alexandre-Brice, C., & Maria, B. (2021). Peanut Leaf Wilting Estimation From RGB Color Indices and Logistic Models. Frontiers in Plant Science, 12. doi:10.3389/fpls.2021.658621

Senakoon, W., Nuchadomrong, S., Jearranaiprepame, P., Senawong, G., Jogloy, S., & Songsri, P. (2021). Aspergillus flavus virulence in pods and seeds of peanut with different drought responsive genotypes related to water status. ScienceAsia, 47(2), 178-186. doi:10.2306/scienceasia1513-1874.2021.026

Shaibu, A. S., Miko, Z. L., Mohammed, S. G., Ajeigbe, H. A., Usman, A., Mohammed, M. S., & Umar, M. L. (2021). Genotype x Environment Interaction for Resistance to Early Leaf Spot of Groundnut Mini Core Collections in the Savannas of Nigeria. Legume Research: An International Journal, 44(4), 472-479. doi:10.18805/LR-579

Shi, X., Zhao, X., Ren, J., Dong, J., Zhang, H., Dong, Q., . . . Yu, H. (2021). Influence of Peanut, Sorghum, and Soil Salinity on Microbial Community Composition in Interspecific Interaction Zone. Frontiers in Microbiology, 12, 1-13.

Shujun, W., Junlin, Z., Yujia, W., Qingfeng, Y., Taotao, C., Yinglong, C., . . . Tieliang, W. (2021). Photosynthesis, Chlorophyll Fluorescence, and Yield of Peanut in Response to Biochar Application. Frontiers in Plant Science, 12. doi:10.3389/fpls.2021.650432

Smach, M. A., Zarrouk, A., Hafsa, J., Gaffrej, H., Ben Abdallah, J., Charfeddine, B., & Limem, K. (2021). Maillard Reaction Products and Phenolic Compounds from Roasted Peanut Flour Extracts Prevent Scopolamine-Induced Amnesia Via Cholinergic Modulation and Antioxidative Effects in Mice. Journal of Medicinal Food, 24(6), 645-652. doi:10.1089/jmf.2020.0028

Smith, R. (2021). Planting day offers best peanut yield potential. Corn & Soybean Digest Exclusive Insight, N.PAG-N.PAG.

Sowmya, S., & Ganapathy, M. (2021). Influence of different micronutrients on growth and yield of groundnut (Arachis hypogaea) in coastal sandy soils. Research on Crops, 22(2), 251-255. doi:10.31830/2348-7542.2021.065

Strieder, M. M., Landim Neves, M. I., Silva, E. K., & Meireles, M. A. A. (2021). Impact of thermosonication pretreatment on the production of plant protein-based natural blue colorants. Journal of Food Engineering, 299. doi:10.1016/j.jfoodeng.2021.110512

Sun, X., Xu, Y., Chen, L., Jin, X., & Ni, H. (2021). The salt-tolerant phenazine-1-carboxamide-producing bacterium Pseudomonas aeruginosa NF011 isolated from wheat rhizosphere soil in dry farmland with antagonism against Fusarium graminearum. Microbiological Research, 245. doi:10.1016/j.micres.2020.126673

Traore, S. M., Han, S., Binagwa, P., Xu, W., Chen, X., Liu, F., & He, G. (2021). Genome‐wide identification of mlo genes in the cultivated peanut (Arachis hypogaea L.). Euphytica, 217(4), 1-10. doi:10.1007/s10681-021-02792-1

Traore, S. M., Han, S., Binagwa, P., Xu, W., Chen, X., Liu, F., & He, G. (2021). Genomeâwide identification of mlo genes in the cultivated peanut (Arachis hypogaea L.). Euphytica: International Journal of Plant Breeding, 217(4). doi:10.1007/s10681-021-02792-1

Tsagareishvili, D., Sesikashvili, O., Tavdidishvili, D., Dadunashvili, G. I. A., Sakhanberidze, N., & Tsagareishvili, S. (2021). Mathematical description of the production of extruded products enriched with nut flour. Journal of Food & Nutrition Research, 60(2), 153-160.

Wang, J., Yan, C., Shi, D., Zhao, X., Yuan, C., Sun, Q., . . . Shan, S. (2021). The Genetic Base for Peanut Height-Related Traits Revealed by a Meta-Analysis. Plants (2223-7747), 10(6), 1058.

Wang, S., Zheng, J., Wang, Y., Yang, Q., Chen, T., Chen, Y., . . . Wang, T. (2021). Photosynthesis, Chlorophyll Fluorescence, and Yield of Peanut in Response to Biochar Application. Frontiers in Plant Science, 12, 1-14.

Wang, S., Zheng, J., Wang, Y., Yang, Q., Chen, T., Chen, Y., . . . Wang, T. (2021). Photosynthesis, Chlorophyll Fluorescence, and Yield of Peanut in Response to Biochar Application. Frontiers in Plant Science, 12, 650432. doi:10.3389/fpls.2021.650432

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