Peanuts: Genetics, Processing and Utilization
Editors: H. Thomas Stalker and Richard F. Wilson
Publication Date: January 2016
APRES Member Price: $120
Non-Member Price: $145
An APRES – AOCS joint publications, Peanuts-Genetics, Processing and Utilization, is a presentation of the latest innovations in crop breeding, processing and food manufacturing technologies, with tactics to help ensure global food security and high quality peanut products with a focus on market environments driven by consumer perception, legislation and governmental policy.
Peanuts-Genetics, Processing & Utilization (Hardback) are available for purchase at $120/copy (plus shipping and handling) for APRES members and $145/copy (plus shipping and handling) for non-members.
Contact the APRES offices to receive an invoice. We accept checks drawn on a U.S. bank, credit cards, and PayPal.